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Go to the shopMelting Cheeses
Vacherin Mont d'or
£18.00
The best of Franche Comté in a distinctive wooden box, the Mont d’Or is a pale, creamy cheese with a meltingly soft texture beneath a golden rind and delicate flavours with pine notes. Produced in the co-operative farms on Mont d’Or, it is made from unpasteurised milk collected exclusively from Montbéliarde and Pie Rouge cattle. The cheese is encircled in...