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Go to the shopCheese
Ronceveaux
£10.76
The cheese is typically semi-hard, becoming firmer as it ages, while still retaining a creamy mouthfeel. It may have a slight crumble, particularly in more aged varieties, adding to its complexity. Expect rich, nutty flavors with earthy undertones that develop over time, younger versions might offer subtle fruity notes, while more aged varieties will present deeper, with a gentle saltiness...
Pyrénées de Brebis
£8.07
This artisanal cheese in the cousin of the Ossau Iraty. This cheese is pressed and uncooked with a tender texture and a pale yellow paste. The flavours are delicatelly fruity, slightly salted with a subtile finish. Producer : Fromagerie du Pays d'AramitsOrigin: PyrénéesMilk : pasteurised ewe's milkAllergens : milk
Beaufort d'été
£14.14
Discover Beaufort d'Été, a creamy and aromatic cheese crafted from the summer milk of Alpine cows grazing on lush, flower-rich pastures. With its golden hue, smooth texture, and nutty, fruity notes, this cheese is a true reflection of its terroir. Origin: SavoieMilk : unpasteurised cow's milkAllergens : Milk