April Cheese Selection
£35.00
All you need for your perfect French artisan cheese board.
A selection of 5 seasonal cheeses every month (photo non contractual)
April's cheese selection:
Machecoulais (130g) - (unpasteurised cow's milk)
Pont l'évêque (180g) - (unpasteurised cow's milk)
Tomme brulée (250g) - (pasteurised ewe's milk)
Comté 18 mois (250g) - (unpasteurised cow's milk)
Sainte-Maure de Touraine (300g) - (unpasteurised goat's milk)
Producer : Various
Allergens: milk
